Place potatoes into a large pot and cover with cold water; bring to a boil. It's the type of side dish that will leave your guests wondering what that secret ingredient is in your potatoes! Boil the sweet potatoes until tender and you're able to cut through them easily. I really wanted to love this recipe I've been looking for a healthier sweet potato recipe. I would have given it 5 stars but it was a bit bland until I added a little sprinkle of pumpkin pie spice as recommended by several other reviewers. ▢ My kids and I tried it as is and found it really bland. Preheat oven to 375 degrees. https://www.justataste.com/best-mashed-sweet-potatoes-recipe Mash with a potato masher to desired consistency. And while I appreciate working to get away from the super sweet versions of sweet potatoes I felt it needed just a "little" more sweet so I added about a TBSP of brown sugar. Not terrible just....not delicious. These potatoes were my favorite part of dinner tonight. The recipe submitter does state 8 servings in her personal version of this recipe though, which is more realistic. Add comma separated list of ingredients to include in recipe. They're super creamy and were easy to make. Once the sweet potatoes are mashed, add them to the cream cheese bowl and mix very well. Place the sweet potatoes in a pot of boiling water, with just enough water to cover the potatoes. We did not cut nor peel our potatoes and followed the recipe. None of the three were good enough to make again. This recipe is great prior to an endurance workout because it has a lot of complex carbohydrates which are necessary in the days leading up to these types of workouts. Serve immediately, or transfer to an oven-safe baking dish, cover, and keep warm in an oven at 200 degrees F (95 degrees C) until the rest of meal is ready! this link is to an external site that may or may not meet accessibility guidelines. Remove from oven and let stand until cool enough to handle or scoop while hot with oven gloves on. Mash the sweet potatoes completely, then add the cream cheese and incorporate thoroughly into the sweet potatoes. 1/2 cup milk. These are really creamy and very tasty. Season and add half the cheese. I'd say 6-8 servings tops, unless you're planning on only giving your guests a couple bites each. 155 calories; protein 3.3g 7% DV; carbohydrates 30.7g 10% DV; fat 2.3g 4% DV; cholesterol 7.2mg 2% DV; sodium 194.3mg 8% DV. Reduce heat to medium … Boil in same way as regular potatoes and cook for about 10 minutes. Reduce heat to medium-low and simmer potatoes until tender, about 20 minutes; drain and transfer potatoes to a large mixing bowl. I use organic ingredients, but it is not required! We tried some with a touch of maple syrup and some with a bit of brown sugar. After the sweet potatoes have finished boiling, cut them into cubes and place them in a large casserole dish. Ingredients 1 large sweet potato 2 ounces cream cheese, softened 2 tablespoons salted butter This is a healthier and not-so-sweet option for those who prefer sweet potato fries to sweet potato pies. Let the butter sit out at room temp to soften or melt in the microwave), ½ teaspoon of ground cinnamon (I use more than this), ½ teaspoon of ground nutmeg (I use more than this). Our family absolutely loved it. If you use the Neufchatel, it’s more natural, but has fat and saturated fat. Substitute cream cheese for the Neufchatel cheese, if desired. May try stevia next time. Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 375 degrees. ), 4 tablespoons of unsalted butter (Butter is natural and there isn’t that much in this recipe. Allrecipes is part of the Meredith Food Group. It does not. Place sweet potatoes on a baking sheet (Line the sheet with foil for easy clean up) and bake 1 hour or until soft. Season and add half the cheese. Drain in a colander over the sink and return to pot. 3 lb. Beat potatoes with an electric mixer until smooth; add cream cheese and beat again until smooth. Easy to make and has a great texture. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add comma separated list of ingredients to exclude from recipe. pkg.) I will definitely make this again. Healthy Snacks for Kids & Families Videos, Cincinnati Business Courier BizWomen Videos, Abel Fitness Training Programs for Companies, Abel Fitness Training Programs for Individuals, 4 tablespoons of fat free cream cheese or light cream cheese/Neufchatel softened at room temperature (If you use the fat free cream cheese, it’s much more processed, but has no fat or saturated fat. Place potatoes into a large pot and cover with cold water; bring to a boil. Once cooked, strain and mash potatoes with milk and butter. Boil in same way as regular potatoes and cook for about 10 minutes. Information is not currently available for this nutrient. Bring to a boil, turn down heat and simmer for about 5-10 minutes, until potatoes are fork tender. Amount is based on available nutrient data. Once cooked, strain and mash potatoes with milk and butter. I love finding new ways to prepare sweet potatoes that don't involve the usual sickly sweet versions that are covered in brown sugar or other sweetness. In a big bowl, mix the cream cheese… I made them earlier this week and used plain greek yogurt and some honey--sooo yummy! sweet potatoes (about 6), peeled, cut into 1-inch cubes. Congrats! 4 pounds sweet potatoes about 6 medium, peeled and cut into 1” cubes PLANTERS Sunflower …

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