Also known as Black Congo, dark habanero, black habanero, Senegal hot chocolate, and Cuban habanero just to name a few. Hi, Everyone! Also known as Black Congo, dark habanero, black habanero, Senegal hot chocolate, and Cuban habanero just to name a few. There are. It is great for use in salsas, sauces, and especially Jamaican Jerk Sauce. This variety is from the Caribbean one of hottest and largest of the Habanero family. The ultimate pepper used to make the famous Jamaican Jerk Sauce. document.getElementById("comment").setAttribute( "id", "aa3041d4626b7a660897b99114abb6db" );document.getElementById("d90bd8d420").setAttribute( "id", "comment" ); This site uses Akismet to reduce spam. I'm Mike, your chilihead friend who LOVES good food. Closely related to the Jamaican Hot Chocolate habanero but this type grows larger pods and the heat level is a little lower. Please use the RocketLauncher to install an equivalent of the demo, all images will be replaced with sample images. Cooks love using it to spice up a meal, with a little going a long way. If you notice any inaccuracies, or want to contribute additional info or photos, please feel free to contribute by contacting me. These 3 inches long by 2 inches wide fruits ripen from an emerald green to a gorgeous chocolate brown. They take longer to grow and mature than other habanero varieties, but they are well worth the wait. How accurate is this information? I love it spicy, and hopefully you do, too. It ripens to a beautiful chocolate brown and delivers searing heat. Fruits grow to about 3 inches long by 2 inches wide. © CayenneDiane.com unless otherwise cited. Learn how your comment data is processed. CULINARY USES: Popular in Caribbean cuisine, it is used in chutneys, sauces and marinades and mixes especially well with fruit in salsas. Like most chili peppers, there are various cultivated varieties around the world that are grown for specific properties and sold. They take longer to grow and mature than other habanero varieties, but they are well worth the wait. The Chocolate Habanero has a distinctively rich and unique flavor. There are no upcoming events at this time. Retail @ Heat Seeker Box Property of The Visual Sense, Want updates on the latest spicy stuff? They can be dried easily and reconstituted with water for use in sauces or cooking. It ripens to a beautiful chocolate brown and delivers searing heat. You’ll see lots of different names for these chilies: black Congo, dark habanero, Jamaican hot chocolate, black habanero, Senegal hot chocolate, and Cuban habanero just to name a few. Scoville Heat Units: 300,000-425,000 SHU The Chocolate Habanero, also known as “Congo Black” or “Black Habanero,” is one of the hottest peppers originating from the Caribbean. You'll also learn a lot about chili peppers and seasonings, my very favorite things. Closely related to the Jamaican Hot Chocolate habanero but this type grows larger pods and the heat level is a little lower. Here you'll find hundreds of spicy recipes of all levels, some with a little, some with a LOT, but everything is adjustable to your personal tastes. Then you gotta get my. Please check your inbox for the link to download The Big List of Hot Peppers ebook! All demo content is for sample purposes only, intended to represent a live site. TASTE: The Chocolate Habanero tends to be slightly larger than your typical habanero pepper and has a unique, rich, smoky flavor. The Chocolate Habanero, also known as “Congo Black” or “Black Habanero,” is one of the hottest peppers originating from the Caribbean.

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